"I know a bank whereon the wild thyme blows,
Where oxlips and the nodding violet grows,
Quite over-canopied with luscious woodbine,
With sweet musk-roses, and with eglantine:
There sleeps Titania some time of the night,
Lull’d in these flowers with dances and delight
-A Midsummer-Night’s Dream (2.1.260-5)
Monday, December 04, 2006
Caught in a Migration
there we were, just wandering round in Old Town Smithfield, Virginia, when we noticed a HUGE flock of birds going overhead. There were a good few hundred birds in the flock, and we thought nothing of it.
That is until a second and then a third flock went over us... followed by more flocks.
After a few such sites, I realized we had to be in the path of a migration... but what bird? In the car, I looked up in relative safety, and noticed a medium sized bird, that looked somewhat black.
It is my opinion that we were seeing flocks of red-winged blackbirds or maybe their relatives the grackles. I know for sure that those two birds migrate through our area!
I was not able to get a GREAT picture of the birds, but managed to capture the edge of one of the flocks.
The sunset on the way home, was similarly spectacular... I love the sunsets at this time of year... the colours are wonderful... you just have to SEE them to believe!
Christmas Herbal Fun
Herbally this time of year is good for actually utilizing herbs that you have dried or grown yourself… in fact, it is prime time to make your own herbal advent wreath.
To make a small advent wreath is quite simple… variations on a theme make it either labour intensive or so easy the kids can do it!
A simple wreath can made by creating a ‘base’ onto which votive or candlestick holders can be glued.
The base can then be decorated with a variety of symbols for the season… nativity figures, saintly symbols and HERBS.
There are a number of wonderful Christmas herbs.
Holly: Early Christians thought the green holly leaves and the red holly berries, were symbolic of the crown of thorns Christ wore, and the red of his blood. It is used to symbolize His Passion and be a constant reminder of our looking forward towards the Easter season.
(carol from: Holly and the Ivy)
The holly and the ivy,
Now both are full well grown.
Of all the trees that are in the wood,
The holly bears the crown.
Chorus
Oh, the rising of the sun,
The running of the deer.
The playing of the merry organ,
Sweet singing in the quire.
The holly bears a blossom
As white as lily flower;
And Mary bore sweet Jesus Christ
To be our sweet Savior. Chorus
The holly bears a berry
As red as any blood;
And Mary bore sweet Jesus Christ
To do poor sinners good. Chorus
The holly bears a prickle
As sharp as any thorn;
And Mary bore sweet Jesus Christ
On Christmas day in the morn. Chorus
The holly bears a bark
As bitter as any gall;
And Mary bore sweet Jesus Christ
For to redeem us all. Chorus
The holly and the ivy,
When they are both full grown,
Of all the trees that are in the wood,
The holly bears the crown. Chorus
The rising of the sun
And the running of the deer,
The playing of the merry organ,
Sweet singing in the choir. Chorus
Ivy: This evergreen vine symbolizes the everlasting life. Its clinging habit meant that it was used to symbolize fidelity in art. Christian’s adapted it’s use to symbolize their need to hold onto Christ, and how easily their hold could be broken.
Mistletoe: A herb that was sacred to the druids, the early Christians adopted it and used it to symbolize the Divine Healer, Christ, because it was called all-heal. It is a parasitic plant that grows in the top of oak trees. If you look as you drive down the road, you will often see a bare tree with a clump of greenery in it… there is a good chance that it is mistletoe! Modern herbalists have discovered that mistletoe may have great results in the curing of many ailments, including cancer.
Rosemary: I mentioned before the tradition that Mary, whilst traveling with the infant Jesus, draped his swaddling clothes over a bush, and pleased with the scent it imparted, blessed the plant, turning it’s white flowers blue. Now, rosemary is enjoying a time of popularity, since many people style their plants into a Christmas tree shaped topiary. It smells wonderful too!
Nowadays, people tend to think of rosemary ‘for remembrance’.
For more information on rosemary, see here: http://www.thymewilltell.com/rosem.html
Sage: The prominent stuffing ingredient is a delicious perennial herb. It’s silvery grey foliage dies back in the winter, but can be trusted to grow well in a nice sunny window. Sage is a wonderful herb, with antiseptic properties. Used in gargles, it can help soothe and eliminate sore throats. It’s soothing scent is often used by people in incenses
Thyme: Another stuffing/turkey flavouring herb. I just included this one because it makes great wreathes and tastes good!! It was considered a symbol of bravery.
The most famous Christmas herbs are Frankincense and Myrrh. Both are dried plant materials, one a pod, the other tree sap, from plants in Africa and the Middle East. Both are highly scented, and modern uses are primarily incense related. If you are lucky, you may find some in your local herb shop!
There are numerous herbal Crafts for this time of year. Find them:
Christmas Tree
Memories
Gift Ideas
Lavender Gifts
Recipes
Sources:
Catholic Herald Article
Rosemary
Christmas Herbs 1
Festive Herbs
Christmas Herbs 2
Christmas Herbs 3
This site is filled with some wonderful herbal ideas, do take the opportunity to browse through the pages!
Herbal Treats
CAVEAT: I am not responsible for the content of any sites linked to outside of this blog.
I have not had time to read the entire site, so I just show you pages where I think some of the content is interesting OR fun. I do not necessarily agree with the religious opinions, or ideas of the people who authored the sites.
Christmas Herbal Crafts
Make a Pomander
Ingredients:
A small orange
Cloves (whole)
Ribbons and small silk flowers
Take your orange, rolling it around until you have softened the skin a little.
Using a toothpick, poke small holes into it, and place the whole cloves, pointy side *in*, into the orange. Try to cover as much of the orange as possible. The orange will be somewhat preserved by the cloves.
You can use a glue gun to attach ribbon around the orange, in a cross pattern. At the top, make a loop with which to hang your pomander. Glue small silk or ribbon flowers around the top, or alternatively you can glue such herbs and spices as you see fit.
Place out of the way to dry and then you can hang it from a tree or carry it around as they did in the middle ages, to ward of noxious fumes!
Make a Herbal Sachet
Small square of lightweight fabric (cotton, muslin etc)
Dried Herbs:
• Rosemary
• Thyme
• Sage
• Mint
• Lavender
Spices
• Cloves
• Star Anise
• Nutmeg
• Cinnamon
Ribbons
Into the centre of your small square of fabric, place a mixture of herbs and spices according to your likes and nose!
Bring the corners together, and tie tightly with the ribbon so that there are no openings.
Take your sachet and place in a drawer to scent your clothes, or a wardrobe, bed… or anywhere else you fancy!
Tiny Herbal Wreaths
These can be used in soups and as ornaments… simply wind long stems of herbs around the base of a jar or glass, holding them together either with florist’s wire (if you are making ornaments) or twisting them together by wrapping them around each other.
Voila… a tasty way to liven your soup up!
(This works best with rosemary or upright thyme… or other herbs with long stems.)
Tuesday, November 21, 2006
Sudden Weather
Take a look at the photos.
One day I have pictures galore of sunny skies (mainly because it was warm so I took myself outside), insects...
This chap was a rather large, charcoal grey thing. He was a good 1.5 inches long, if not longer. The kids were very taken with him and begged me to photograph him. He flew off not much later, much to the disappointment of DD (2).
But back to the pictures... sunny skies, insects, gumballs from the sweetgum tree (affectionately... or rather not so affectionately known as 'those sticker balls' around here, they are responsible for a large number of sweetgum saplings that spring up in March)
and the occasional flower... a slight harkening back to spring, when I saw these speedwells as the harbinger of the warmth to come. Now they are the last to go!
My son (7) discovered them, hidden amongst the foliage of our plant... beneath the rosebush.
These tiny beauties tend not to bloom in the summer at all, but in spring and autumn, they provide a welcome burst of blue colouring!
But again, I digress.
Back to the pictures... beautiful blue skies... large black bugs, autumnal seed pods and colourful flowers... followed by this.
Torrential rain, flooding, overflowing ditches, roads rutted and destroyed!
The garden is drenched, the soil virtually unworkable, and the grass in the paths seems to be the only thing that really likes it. Which is hard because it is the one thing that grows really fast where we don't want it!
The neighbours driveway directed the waters right at us... washing all their gravel into our ditch, which then overflowed and ran down the road beside us... and running off into the hollow at the bottom of our garden.
Between us and our next door neighbours, we
have a road full of gravel in our gardens!
But, like I said. That is the nature of autumn...
Now if only we could manage to go a week or so without rain... but wait... it starts again tomorrow.
3 days is not enough of a reprieve!
Monday, November 06, 2006
Autumn Leaves
This is off to the side of the house, and the one below is the other side :)
In front we had colour too :)
And the sunlight... I love the way the trees behind us filter it:
Such a beautiful time of year! There are times when the magnificence of God's creation is never more apparent, and spring and autumn are the times when *I* notice it most :)
Thursday, October 26, 2006
When the Frost...
AS I look out of the window, the sky is that beautiful cerulean blue I love to see at this time of year.
I can hear some birds hiding in the trees, and if I am lucky, I might see the bright flash of a cardinal, or the quick scamper of a squirrel as they search for food.
It is time for us to brave the brazen bird feeder bandit and place the food out for our feathered friends.
Usually there is plenty of food in the garden, I let most of my plants go to seed for the joy of seeing the goldfinches picking at them, but with our recent garden tidy-ups I think it is time to bring out the seed again.
I am not the only one with autumn and cold weather on my mind...
Cay, at Cajun Cottage, has a wonderful post and ode to autumn there.
Alice at Cottage Blessings, posted this wonderful post by her daughter to her garden spot.
Dawn at By Sun and Candlelight, has a great article about one of my seasonal favourites, EGG NOGG!
But I'll leave you with a very seasonal poem by James Whitcomb Riley. 1853–1916
WHEN the frost is on the punkin and the fodder's in the shock,
And you hear the kyouck and gobble of the struttin' turkey-cock,
And the clackin' of the guineys, and the cluckin' of the hens,
And the rooster's hallylooyer as he tiptoes on the fence;
O, it's then the time a feller is a-feelin' at his best,
With the risin' sun to greet him from a night of peaceful rest,
As he leaves the house, bareheaded, and goes out to feed the stock,
When the frost is on the punkin and the fodder's in the shock.
They's something kindo' harty-like about the atmusfere
When the heat of summer's over and the coolin' fall is here—
Of course we miss the flowers, and the blossoms on the trees,
And the mumble of the hummin'-birds and buzzin' of the bees;
But the air's so appetizin'; and the landscape through the haze
Of a crisp and sunny morning of the airly autumn days
Is a pictur' that no painter has the colorin' to mock—
When the frost is on the punkin and the fodder's in the shock.
The husky, rusty russel of the tossels of the corn,
And the raspin' of the tangled leaves as golden as the morn;
The stubble in the furries—kindo' lonesome-like, but still
A-preachin' sermuns to us of the barns they growed to fill;
The strawstack in the medder, and the reaper in the shed;
The hosses in theyr stalls below—the clover overhead!—
O, it sets my hart a-clickin' like the tickin' of a clock,
When the frost is on the punkin and the fodder's in the shock.
Then your apples all is gethered, and the ones a feller keeps
Is poured around the cellar-floor in red and yaller heaps;
And your cider-makin's over, and your wimmern-folks is through
With theyr mince and apple-butter, and theyr souse and sausage too!...
I don't know how to tell it—but ef such a thing could be
As the angels wantin' boardin', and they'd call around on me—
I'd want to 'commodate 'em—all the whole-indurin' flock—
When the frost is on the punkin and the fodder's in the shock.
Monday, October 23, 2006
The Beauty of Autumn
As I sat in the shade debating whether I should put on a jacket, I looked up. A tiny spider was trying to throw a line of webbing... and failing because of the breeze.
I looked around... many of the trees had begun to turn colour... the poison ivy on our sweetgum is a brilliant red, surrounded by the burnished browns and golds of sweetgum leaves and pods.
The maple tree outside my bedroom window, has some red leaves beginning, and as you walk through the front garden, there is the seasonal scent of pine as you crush the needles beneath your feet.
There are still flowers in the garden. Marigolds hanging on for dear life,
the moss rose pleasing us with it's scent and small blooms- but there are two stars in the garden. The morning glory, which now shows off it's stunning blue bloom all day,
and the pineapple sage... a splash of red amidst the browns and greens of the garden.
The gardens were definitely interesting to the family.
DD was caught nibbling the mint, and both she and her big brother, took great deal of pleasure in hunting for the prettiest of the autumn leaves that lay around the garden, down on the ground.
Hidden in the tomato plants were a few late season tomatoes... which will probably end up as either fodder for the birds or fried green tomatoes!
And who says you can't grow oranges in Virginia? WE can! Admittedly, they are a variety of Hardy Orange... called the Trifoliate Orange. The bushes are hugely thorny... and legend has it that they were the bush from which the crown of thorns was made... or at least one of the bushes it is said was used :)
The roses have produced copious amounts of rosehips... now if only I had a recipe for rosehip jam or something I can use them with!
Our garden has seen it's best days... too many days of rain and too few of sun, have left it to the weeds... and although this picture looks good, you can see the weeds in the path...
So why not weed in the rain? You'll double the problem!
Monday, October 09, 2006
The Autumn Cleanup
The hummingbirds have gone, the flowers mostly dead, and the veggies are harvested.
The garden is just about put to bed.
And I?
Well, I have discovered that Walmart carries everything... even for the little birds ;) For there in the bird seed aisle was a sparrow!
The beaver, heron and fish are all doing well... the beaver making a few appearances recently, much to our relief as we feared he might be dead when we saw a number of them beside the road.
And I have a new herb book... the China Bayles book of Days... worth the read and loads of fun to do it :)
Tuesday, September 19, 2006
A Wildlife Update and a Garden one Too!
who used to sit outside my kitchen window, is an obvious sign of that.
Unfortunately, the mosquitoes have yet to leave...
But the garden and the pond we like to watch are still teeming with life!
A quick trip to the pond the other day, netted us an up close and personal view of the beaver eating... apparently he is rather fond of dandelions... leaves and roots!
His friend the heron stood nearby before flying off to roost for the night... and the ducks, geese and fish are all dab hands at convincing the regular patrons at the nearby Panera's restaurant to give them a morsel... not to mention the sparrows!
The garden is doing well... my Swiss chard is in full leaf, the jasmine is still blooming... and the tomatoes look OK, although I see no more fruit. I am considering planting a few spinach and lettuce seeds, especially after the recent spinach scare!
We have a few new bulbs to plant, then a garden to tidy for the winter... not long before the cold days settle in now.
Sunday, August 13, 2006
Birth of a Cicada
getting ready to hatch from his old skin.
Now, this may not seem like a big deal, but when you consider that the things do this only
infrequently, and that in my DH's entire life living here, he has seen this happen maybe three
times before, you soon realise that yes, it IS a big deal!
The first step was to see the nymph coming out of the ground, and climbing to a point where it can shed it's skin. The nymphs tend to eat roots of trees, and various underground things... there was already an empty skin nearby, so obviously their food source is nearby!
About five seconds after this photo, he flew clumsily off to the pawpaw tree for sustenance. When we saw him still there a few hours later, we shooed him to another tree... lest he defoliate that one (with the pawpaws still in evidence, albeit rather small!)
All we have left now, is the 'dry fly' skin left behind by the growing adult... perhaps a fascinating addition to a nature table :)
Friday, August 11, 2006
Tomatoes galore
Yes... my beautiful HUGE tomatoes are ripening, and the bugs keep biting them and the kids keep picking the green ones.
That's OK though, because I took the opportunity to make that wonderful Southern dish Fried Green Tomatoes which was surprizingly easy.
Take the green tomatoes your over-eager two-year-old picked, and slice them very thinly, composting the top and bottom slices.
Get a bowl of buttermilk or soured milk (which you can make with a little vinegar in milk) and a bowl of seasoned cornmeal (add salt and pepper to taste).
Heat a 'skillet' (frying pan to those from the UK) and melt a little butter or heat a little oil in there.
Dredge the slices in the milk first, then coat with the cornmeal mixture. Fry on each side until golden brown, about 5-8 minutes.
Cool slightly, then eat!!
Delicious!!
Also spotted in the garden... a monarch butterfly, suspected of being one of our caterpillars (now gone), a black swallowtail butterfly (also suspected of being one of our disappearing caterpillars) and one lone black swallowtail caterpillar.
Thursday, August 03, 2006
Garden Wildlife
A volunteer morning glory. I get them every year, they just somehow appear here... and I never planted any. Not to worry, I pull most of them up, and let just a few bloom!
Dh and I think they are pretty, so it really doesn't bother us too much!
Other willing volunteers in the garden, are BUGS.
I am sure that these guys are up to no good... my field guide says that they eat peaches... I have yet to check ours. I doubt any are left between them and the squirrels!
These fellows are rather friendly though:
not only do they keep the bugs away from us, but they have made friends with the kids...
Up close, they can be absolutely stunning!
He was rescued from the soapy water, rinsed and left to dry... and he actually recovered and flew away!
But the real showstoppers in the garden right now, are somewhat of a pest... these little guys are defoliating my fennel. Trouble is, I LOVE the butterfly that they become!
They are black swallowtail caterpillars, and you'd swear they were my daughter's raison d'etre since she dresses herself in shoes and hat each morning to "See papiwwas" (That's caterpillars in 2 y.o.)
I on the other hand, was much more thrilled to see these fellows on my butterfly weed/pleurisy root. (That's the orange bloom in the photo).
This is a monarch butterfly caterpillar... and pleurisy root is a member of the milkweed family, and a beautiful caterpillar haven. Normally I get some of the questionmark caterpillars on here, but this year, I have monarchs. Now if only they stay there!
Finally, a recent photo of my son's garden... he has done a great job this year!
Friday, July 14, 2006
For the Love of Nature... Part 2
After a while, I spent much of my time in my room reading, separated from nature. My next nature experience comes from my two final years of school. I took Advanced level biology, and we went on a field trip to Flatford Mill, which is featured in Constable's picture The Haywain. You can read more about it here at http://www.thelilypad.co.uk/haywain.html The building on the left (Willy Lott's Cottage) is where I stayed! There we did line transects of the seashore (nice walk DOWN the hill, tough climb back!), a salt-marsh (where one boy got his boot stuck in the mud and had to be rescued by our teacher, much to our hilarity), and a foot-path. We did pond dipping and stream dipping. We hiked around the villages near Dedham Vale, and went to Church in an old Norman Church, which was shared by the different denominations, each attending church at different times. We walked through fields of cows, watched the ducks outside the classroom window and enjoyed the beauty of nature. I knew then, that I wanted to learn more, and decided to study biology at college. It didn’t work out as well as I’d hoped, but after a false start in biochemistry, I transferred to biology and had fun again. We marked the boundaries of robin territories in the winter. We captured small mammals, marking them and then seeing if we could capture more or recapture them, in a population density study. I watched the rabbits on campus, with their rabbit babies, I saw fungi growing including this rather deadly specimen, the Fly Agaric or Amanita muscaria from the English Country Garden Webpage.